We are unable to take reservations with the following requests

 

​

​

• gluten free menu  (no wheat, no soy sauce, no miso etc)

 

• cannot take any vegetables

 

• cannot take any fish/seafood

 

• cannot take all kind of shrimp, crab, lobster, shell fish (oyster, mussel, etc) due to severe allergies or dislike

 

• cannot take dashi (base stock taken from dried bonito flakes and kelp) or seafood based stock

 

• cannot take any raw fish

 

• vegetarian or vegan diet

 

• low-carb diet (do not want to take any carbohydrate rich foods)

 

• other severe food allergies

 

• child menu Chef is unable to perform his cuisine to the satisfaction of the guests with these requests.

​

 

Regarding any severe food allergies, we do not want to face any risks and cannot take any responsibilities.   No reservations can be made by us. 

​

 

Small children / babies & toddlers :  Children who are able to enjoy the same course menu with adults can make a reservation.   Babies and toddlers are not allowed.

 

​

​

Note: The toilets are upstairs via the spiral stairs. There are also a few steps before going up to the dinning area