Unagi/ Eel

Unagi nikogori

jellied broth

Nikogori is a jellied mixture of simmered fish or meat with a lot of gelatin. 


Smoked eel

eel/ aubergine



Umaki tamago

eel wrapped in omlette



Nigiri Unagi

For nigiri unagi, chef Yama buys eels alive from the supplier and prepare them for his cuisine.  For cleaning eels, you need a special knife.